Youngest executive chef in Chicago history & Winner of Jean Banchet Rising Chef of the Year Alisha Elenz joins the Steve Cochran Show to discuss the essential seasonings that you should always keep in your cabinet, how her mother inspired her to pursue a career in the culinary arts, and she reveals the challenges she faced in her 20s that almost led her to abandon her passion for cooking.
‘I love to take the hard way.’ – Alisha Elenz, Winner of Jean Banchet Rising Chef of the Year on the Steve Cochran Show
Apr 19, 2024 | 10:04 AM
